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Menu for May 5, 2011

05 May

THURSDAY SPECIALS:

  • Chopsuey ……….….…………………………      P 70.00

Mix vegetables with an addition of chicken liver and quail eggs.

  • Adobong Pusit …….……………….………..          60.00

Squid rings and head in squid ink and vinegar stew, with lots of ginger for flavor.

LUNCH:

  • Lechon Paksiw …………….…………………     P 70.00

Slow-cooked pork cubes in lechon gravy and vinegar

  • Embotido ……………..………………………         70.00

Steamed Filipino style meatloaf

  • Chicken Fingers …..…………….……………       60.00

Fried breaded chicken fingers served with our own garlic sauce

  • Ampalaya con Carne …….…………………..       50.00

Sliced bittergourd mixed with egg and minced pork

MERIENDA: 

  • Sopas Espesyal ………..………….…………     P 30.00
  • Guinataang Mais ……………..……..………..        25.00
  • Palitaw (2 pcs.) ….………………….…………        15.00
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Posted by on May 5, 2011 in Menu

 

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