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Menu for May 6, 2011

06 May

FRIDAY SPECIAL:

  • C.P.A. (Chicken Pork Adobo) .……………      P 70.00

Chicken and pork stewed in vinegar and soy sauce.

 

LUNCH:

  • Nilagang Baka …………….…………………      P 80.00
  • Calamares ……………………..….….…..…          70.00
  • Chicken Liver and Gizzard Adobo …………         70.00
  • Tahong with Spinach ……..…………………         60.00
  • Guinataang Alumahan (Fish) …..…………..         50.00

 

MERIENDA: 

  • Classic Spaghetti …………….….……………    P 30.00
  • Lugaw with Goto & Egg ………………………        30.00
  • Sweet Corn Kernels with Cheese ….……..…       20.00
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Posted by on May 6, 2011 in Menu

 

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