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Menu for May 13, 2011

13 May

FRIDAY SPECIALS:

  • C.P.A. (Chicken Pork Adobo) .……………      P 70.00

Chicken and pork stewed in vinegar and soy sauce.

  • Nilagang Baka ……………………….………        80.00

Pressure-cooked beef with potatoes and corn

LUNCH:

  • Pork Giniling ……………….…………………     P 70.00

Minced pork with potatoes and carrots in tomato sauce

  • Pork Binagoongan …………..….….…….…         70.00

Pork in shrimp paste and eggplant

  • Pesang Tilapia ………………………….……        60.00

Boiled tilapia with potatoes and tagalong pechay

  • Lumpiang Gulay ……….…..………….…….         60.00

Mixed vegetables wrapped in rice paper

MERIENDA:

  • Classic Spaghetti …………….….……………    P 30.00
  • Lugaw with Goto & Egg ………………………        30.00
  • Maruya ………………………………….………       12.00
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Posted by on May 13, 2011 in Menu

 

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